Kaavalasina Padharadhalu

Thotakura                                          -           1 Katta
Ullipayalu                                            -           2
Chinthapandu                                   -           50 Gramulu
Pasupu                                               -           Pavu tea spun
Panchadara                                        -           1 Tea spun
Pachhimirapakayalu                          -           5
Uppu                                                   -           Thaginanta
Nune                                                   -           Thalimpuku saripada
Talimpu sarukulu                               -           2 Tea spuns
Karivepaku                                         -           2 Rebbalu

Thayaru Cheyu Vidhanam

      Mundhuga chintapanduni nanabettukuni unchukovali. Taruvata thotakurani subramga kadigi tarukkovali. A tharuvata mukeda tisukuni nune posi kaagina taruvata popu sarukulanu vesi veyinchi konchem vegina taruvata ullipaya mukkalu, vellulli rekalu kuda vesi doraga veyinchali. Ivi vegina taruvata tarigina thotakura vesi veyinchi pasupu, uppu kalipi 10 nimishalu mutha pettukovali. Maggina tharuvata nanabetti unchina chintapandu  gujju, panchadara 2 kappula neellu posi 10 nimishalu udakanichhi tarvata dinchesukovali.